Hours of Operation:
Sunday Brunch: 11:00am - 2:00pm
Lunch: Tuesday - Saturday: 11:30pm - 2:00pm
Dinner: Tuesday - Thursday: 4:00pm - 10:00pm, Friday & Saturday: 4:00pm - 11:00pm
Payment Options: AMEX, Discover, MasterCard, Visa
Executive Chef: Dianne
Porter
Dress Code: Smart Casual
Additional Details: Bar Dining, Bar/Lounge, Fireplace,
Full Bar, Happy Hour, We Accept Walk-Ins, Non-Smoking Restaurant,
Patio/Outdoor Dining, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair
Access, Wine
Parking: Street Parking
Catering: We will be happy to discuss your catering needs with you
See the Cassis Web Site to make reservation
900 Western Ave
(412) 586-7794
We were driving over to the Farmers Market on the North Side when I spotted a Restaurant that I hadn't seen before. It looked inviting and for some reason I just had a feeling that there was some great food to be eaten there. When we went in we sat down and were approached by a friendly and knowledgable waitress. We both ordered the Arugula Salad with blueberries and cucumbers, crumbled blue cheese, and blueberry vinaigrette. I had the special- pasta with sweet sauage for my entree and Patti had the Galette of the day, with leeks, spinach and cheese for her entree. The food was OUTSTANDING, we took friends there the next evening and they felt the same way. If you are looking to add an inviting decor with great food to your arsenal of good Restaurants, Patti and I suggest you stop by Cassis, you will be glad you did. Fred Leff and Patti Hunt